SLOW COOKER SWEET CHUTNEY AND CURRY CHICKEN
You will be amazed at how flavoursome this four-ingredient recipe is. All the spices and depth of flavour is contained in the chutney, so all the hard work has already been done for you. I am sure that this will become a family favourite.

Ingredients:
1kg (2lb) whole boneless, skinless chicken thighs
1 onion, chopped finely
1 cup fruit chutney of your choice
3 tsp curry powder (or more if you like it spicier)
salt and pepper to taste
Method:
Place all the ingredients in the slow cooker and stir to combine.
Cook on low for 5 hours, then shred the chicken with two forks while it's still in the cooker.
Season with salt and pepper to taste.
Serve with rice.
Serves: 6
Prep Time: 5 minutes
Cooking Time: 5 hours
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Find this recipe on page 72 of The World's Easiest Recipes Volume 1.



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